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  This decadent brunch recipe is just like chicken-n-waffles, except we literally put the chicken in the waffle—thus, making it easier to eat. Also, incorporating the chopped fried chicken into the delightfully toothy cornmeal waffle batter allows evenly distributed, full-on fried chicken flavor to come through in every bite. While this is an excellent morning-after use for leftovers following a fried chicken dinner, this savory-sweet dish is fabulous enough to merit going out and buying a box of fried chicken specifically for the cause. Top these waffles off with a pat of softened butter, a generous pour of maple syrup, and a sprinkle of leftover crispy fried chicken crumbles for a legendary brunch feast.  
Contrary to popular belief, baby artichokes are not immature. In fact, they are fully grown but simply positioned low on the stalk. Choose those that are olive green with tightly closed leaves. Because they have a tendency to discolor, place them in acidulated water after cutting.
I baked the chicken rice dish at the 350 as in the recipe and the rice was still hard. Liquid had not been absorbed. I baked it longer, same thing. Then I turned my oven up to 450 and it’s finally cooking!!!
It’s what’s for dinner for a good reason, Hyman says of red meat, which he prefers to be grass-fed and organic. Although lean meats, such as chicken breasts, can be part of a healthy diet, a juicy, fatty rib-eye is better.
Another health issue that causes death or contributes to other health problems is malnutrition, especially among children. One of the groups malnutrition affects most is young Approximately 7.5 million children under the age of 5 die from malnutrition, usually brought on by not having the money to find or make food (2014).
A glaze of apricot preserves, red wine vinegar, olive oil, and fresh garlic transforms grilled chicken into something special. For best results, let the chicken stand at room temperature before grilling.
I just wanted to let you know that I made this recipe for supper last night and it was a hit with the family. I’ve always loved meatloaf but have avoided making it till now because of the picky eaters in our family! However, after tonight I was asked to put this into our meal rotation! Thank you!
Bacon Brown Sugar Garlic Chicken is a recipe we’ve actually been making at home for years but I never thought to post because it is so closely related to this Slow Cooker Bacon Garlic Pork Loin and Brown Sugar Garlic Pork.
Take your green salads to the main dish level by loading up a hearty bed of lettuce with chicken, fresh veggies, and flavorful cheeses. Essentially, never eat a boring salad again. These huge salads are a filling solution to the dinnertime dilemma and provide a bowl that is bursting with great flavor, high levels of nutrition, and beautiful color. 
After my first bite of this amazing meatloaf, I went to the recipe binder and tossed away my old meatloaf recipe. This is amazing. I made it exactly as written. The leftover sandwiches are terrific too. Perfectly paired with Brussels sprouts w/ raisins (found here on Epicurious).